Description
- 🌾Before we plant, we also need to deal with the seeds of black sesame. Before planting, we want to sunburn the seeds of black sesame for a day or two. Then again, in order to prevent some diseases from causing damage to black sesame seeds, we also need to soak the seeds of sesame seeds with warm water. After waiting for 15 minutes or so to cool down, we are fishing them out. After we fish out, we will go to dry and sow. As for the temperature of the water, it is preferably 50 ° C or more below
- 🌾Sesame seeds should have suitable temperature for emergence, so they are usually sown in May-June. There are three methods of sowing, sowing and striping. The seeding is seeding in the no-point. This method of seeding is cumbersome. However, it is easy to manage after emergence; the seeding is to spread the seeds evenly in the planting area, and the emergence is quick, but it is not easy to manage; the seeding is to reasonably control the spacing of the plants, reasonably close planting,
- 🌾 After sowing, the insecticide can be diluted once by spraying, which reduces weeds and waters the soil. After maintaining suitable temperature and humidity, it can be emerged in about half a month. When it grows 2-3 leaves, it can be seedlings.
- 🌾 After the first flowering of black sesame seeds is 10 days to 20 days, at this time we need to bring the seedlings of black sesame to a topping. Mainly to the position of the main stem, and then there are different branches above the top of the length of about one centimeter to give up, this is also to make them better to grow, but also better to absorb nutrients.
- 🌾Sesame seeds come in several varieties – brown, yellow, black, and white. Black sesame seeds have a more intense flavor and aroma than the others.
Some Basic Information on Black Sesame Seeds Black sesame seeds are recognized as one of the oldest and most useful seeds known to mankind. These small, oval, flat seeds come from the sesame plant, a flowering plant that belongs to the Pedaliaceae family. Health Benefits of Black Sesame Seeds - Seed podThe sesame seed pods naturally burst open when they mature – a distinctive feature from which the famous phrase “open sesame” of Arabian Nights popularity comes from. Compared to other seeds, black sesame seeds (scientific name: Sesamun indicum) are known to have the most oil content. The oil is known to stay fresh longer; it does not easily turn rancid. The seeds have a subtle nutty flavor, which becomes a little more pronounced when you roast the seeds. People like the seeds for their nutty taste, as well as for their delicate, almost imperceptible crunch because of being so tiny. Sesame seeds come in several varieties – brown, yellow, black, and white. Black sesame seeds have a more intense flavor and aroma than the others.
