Description
- HIGH QUALITY: HUFTGOLD enameled cast iron dutch oven is built manually by profession craftsmen, and every dutch oven is unique. Made of high quality cast iron with chip-resistant porcelain-enamel finish, free of harmful materials.
- DESIGNED LID: The special convex design on the cover condenses vapor into water faster, making full water circulation within the pot, which, together with the excellent thermal conductivity and heat storage of cast iron, will keep the most flavor and nutrition of the food, as well as saving more energy, very suitable for food that needs long-time stewing or boiling. The handles on the lid are food grade stainless steel, safe and innocuous.
- ENAMEL LAYER: The surface layer is made of high-grade Japanese enamel glaze fully covered on case iron through fine techniques, smooth and sturdy, hard for food to stay on and easy to clean. Should there be stuborn stains, please clean after boiling the Dutch oven with baking soda solution and soaking until they get loose. Before cleaning, please wait until it cools down naturally, and don't put it into cold water while it's still hot.
- SUITABLE FOR: HUFTGOLD enameled cast iron dutch oven is suitable for all kinds of burners including gas, electric, ceramic, halogen, radiant, induction, oven and ranges fired by gas, oil, coal or wood. Do not use microwave. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware's original appearance.
- WARRANTY: HUFTGOLD carries a limited lifetime warranty from the date of purchase. This warranty guarantees repair or replacement at no charge of any piece of product showing defects in material or workmanship under normal use following the use and care instructions.
Cast iron enamel pot, handmade embryo, each casserole are unique, thick coating, easy to clean and sticky. The surface does not rust, color rich gorgeous. Harmless to the human body, but also to prevent anemia, the ingredients to play the most delicious production
